Short Grain Steamed Rice

Experience the perfect taste of Noble Mills Short Grain Steamed Rice, a premium short-grain rice renowned for its rich flavor, aroma, and nutritional benefits.

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Noble Mills Pakistani Short Grain Steamed Rice

Our short grain steamed rice is a culinary delight, renowned for its tender texture and subtle sweetness. Carefully sourced and expertly processed, this rice is perfect for a wide range of dishes, including sushi, rice pudding, pilaf, and stir-fries.

Each grain is meticulously steamed to ensure optimal flavour and moisture retention, making it a versatile and delicious addition to the world of short grain rice brands. Organic short grain rice is Soft and chewy, perfect for sushi and other delicate dishes.

Noble Mills provides additional services by offering private labeling solutions, allowing you to purchase products with your own branded packaging.

Benefits of Short Grain Steamed Rice

Here are many reasons to switch to Noble Mills Short Grain Steamed Rice

Benefits:

Enhanced Flavour: Noble Mills rice Compliments the taste of various ingredients.
Ideal for Sushi: Short grain steamed rice is Ideal texture and stickiness for sushi rolls.
Creamy Rice Pudding: Steamed rice, Creates a smooth and creamy texture in rice pudding.
Versatile Cooking Applications: Short grain rice Can be used in pilaf, stir-fries, and more.
Convenient and Easy to Prepare: Steamed rice ensures Quick and simple cooking instructions.
Health benefits: Short grain steamed rice is health friendly. It’s cholesterol-free, sugar-free,contains low sodium fat ,no artificial colours, no high fructose corn syrup.

Features:

Premium Quality: Noble Mills organic short grain rice is Sourced from the finest rice-producing regions.
Subtle Sweetness: A natural sweetness of short grain enhances the flavor of your meals.
Versatile: Noble Mills rice is Versatile and Suitable for a variety of dishes at culinary applications.
High Nutritional Value: Brown rice short grain is a good source of carbohydrates, vitamins, and minerals.

Cooking Instructions

Ingredients

2 cups cooked organic short-grain rice
Microwave/Stovetop/Electric Rice Cooker
Rice Dish
1 1/2 cups water
2 tablespoons rice vinegar
1 tablespoon sugar
1 teaspoon salt
1 tablespoon sesame oil

Cooking recipe-Sushi Rice

Mix the vinegar solution: In a small bowl, whisk together the rice vinegar, sugar, and salt until well combined (the sugar and salt have dissolved).
Season the Rice: Pour the vinegar mixture over the hot, cooked rice and gently fold it in with a rice paddle or spatula until the grains are evenly coated and shiny.
Add Sesame Oil: Drizzle sesame oil over the rice and gently fold it in to add a subtle nutty flavor.
Cool the Rice: Let the rice cool to room temperature, uncovered, while fanning it occasionally to help it cool more quickly and prevent it from becoming sticky.

Rice Cooker

Rinse: Thoroughly rinse the short grain steamed rice under cold water to remove excess starch and prevent clumping.
Combine rice and water.
Boil: Bring the mixture to a hard boil over high heat.
Simmer: Reduce heat to low, cover the pot with a tight-fitting lid, and simmer gently for 15-20 minutes, or until the water is absorbed
Rest: Let the rice rest, covered, for 5 minutes to allow the grains to fully absorb the moisture and become fluffy.

Best Short Grain Steamed Rice Nutrition Facts
Best Brown Basmati Rice Nutrition Facts

Serving Size: 1 cup (cooked)
Calories: 205
Total Fat: 0.4g
Cholesterol: 0mg
Sodium: 1.6mg
Total Carbohydrate: 45g

Protein: 4.3g
Vitamin D: 0 mcg
Calcium: 16mg
Iron: 0.3mg
Potassium: 55.3mg

Note: Values are approximate and may vary slightly.

Serving Size	1 Cup (Cooked)
Vitamin B3	1.6mg
Vitamin B1	0.2mg
Magnesium	19mg
Iron	1.5mg
Dietary Fiber	3g
Calories	160 kcal
Total Carbohydrate	35g
Protein	3.5g
Folate	35mcg